The Weekly diary of Lili: RECIPE OF THE WEEK
PUMKIN SOUP WITH ISIGNY FROMAGE FRAIS For the soup, you will need; - 1 quart pumpkin - 1 large onion - …
- November 3rd, 2013
- No comments
All posts in Blog
‹ Back
- October 22nd, 2013
- No comments
The weekly diary of Lili
THE GRASS OF NORMANDY THE MAIN ASSET OF ISIGNY PRODUCTS. Isigny Sainte-Mere products are well known for their quality and …
- September 16th, 2013
- No comments
The weekly diary of Lili
THE ISIGNY’S CHANTILLY: NOBODY CAN RESIST On Thursday September 5th, I was doing a Chantilly’s demo at UNION MARKET when a ten …
- July 9th, 2013
- No comments
No more Mimolette in the US!
In France, every cheese has a story and Mimolette has an amazing one ! OUR HISTORY: The roots of Mimolette go back …
- June 7th, 2013
- 1 comment
Isigny Ste-Mère « Fresh Spring Butter » – Exclusively for Whole Foods Market
The time has come for our cows to find the path to the pastures and the fresh grass of a sunny spring. For …
‹ Older entries